Mango Black Bean Salsa is easy and quick recipe. It just takes few ingredients and very less time to assemble up this delicious salsa. This one is quick, healthy and ready to serve appetizer. The best part about this salsa is it just takes few ingredients to wrap up.
Mango Black Bean Salsa is the best salsa recipe in town. The best thing about Mango Black Bean Salsa is that it is best for Whole30 diet and it is paleo keto and have low carbs as well. This salsa can be serve in parties, brunches and in bridal showers as well. It is so easy to make this salsa means you just need simple ingredients and this recipe is ready to serve.
When guests are coming everyone wants to make easy and delicious recipes in dinner or lunch. No one wants to spend their whole in kitchen making fancy dishes which are time taking too. So this Mango Black Bean Salsa is best to serve in dinner and in lunch as well. So now you can make a good fancy dish for lunch and dinner in just few time like you can not believe that this fancy Mango Salsa takes only 10 minutes for preparation.
This Mango Black Bean Salsa is just similar to that one available in market. Once you try this recipe at home you will never go to market to buy Mango Black Bean Salsa. It take only 10 minutes to make this salsa. It saves money and time as well. You do not need to rush to restaurants anymore to fulfill your salad cravings, just spend 10 minutes and your salsa is ready to go into your belly.
How to Make Mango Black Bean Salsa
Take the can beans and drained them from cane. Strain the beans properly. Now take large bowl and combine mangoes cut into pieces, beans, onions, seasonings and lime juice in it. Toss it properly to combine all the added ingredients. Season it with salt and black pepper. Add salt and black pepper according to your taste. If you want this salsa to be spicy than add mores seasoning in it. You can store this Mango Salsa in air tight container in refrigerator for 2 days. Make sure the salsa is stored in airtight container.
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Why these Mango Black Bean Salsa Is So Good
- A healthy dish used as appetizer and can be serve in lunch as well as in dinner too.
- It takes only 10 minutes to get these Mango Bean Salsa into your tummy.
- Mango Salsa uses simple ingredients for preparation.
- It is genuinely delicious and mouth watering.
Mango Black Bean Salsa
Mango Black Bean Salsa is easy and quick recipe. It just takes few ingredients and very less time to assemble up this delicious salsa. This one is quick, healthy and ready to serve appetizer. The best part about this salsa is it just takes few ingredients to wrap up.
Ingredients
- 1 can black beans (drained properly from can and than strained)
- 2 large mangoes (dice into pieces)
- 1/2 red onion (dice into pieces)
- 1 teaspoon garlic powder
- 1/2 teaspoon chili powder
- juice of 1 lime
- 1/2 teaspoon cumin
- 1/4 cup cilantro (Chopped Properly)
- salt and pepper to taste
- One jalapeno (Dice into fine pieces)
Directions
1- Take the can beans and drained them from cane. Strain the beans properly.
2- Now take large bowl and combine mangoes cut into pieces, beans, onions, seasonings and lime juice in it. Toss it properly to combine all the added ingredients.
3- Season it with salt and black pepper. Add salt and black pepper according to your taste. If you want this salsa to be spicy than add mores seasoning in it.
4- You can store this Black Bean Salsa in air tight container in refrigerator for 2 days. Make sure the salsa is stored in airtight container.